Ingredients:
Onion - 2
Tomato - 3
Dry Red Chilli - 4 to5
Mustard seeds - 1 tsp
Tamarind - little
Oil - 1 tbsp
Curry leaves - few
Garlic pods - 3 to 4
Salt - To taste
Method:
1. Grind all the ingredients together into a fine paste.
2. Heat oil in a pan. Add mustard seeds , once it splutters add curry leaves.
3. Now add the ground paste and allow to cook until the raw smell disappears.
4. This goes well with Idly , dosa.
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