Saturday, May 23, 2015

Grill chicken


Marination 1:
Chicken - 4 ( leg pieces )
Ginger garlic paste - 1.5 tbsp
Red chili powder - 2 tsp

Marination 2:
Red chilli powder - 2 tsp
Chat masala - 1 tsp
Coriander powder - 1/2 tsp
Yogurt - 2 tbsp
Pepper powder - 1 tsp
Lemon juice - 1 tbsp
Butter - 2 tbsp
Salt - as required

Method :
1. Marinate the chicken with ingredients of marination 1 for 20 mins.
2. Make a paste of all the ingredients under marination 2 and apply it on chicken and keep it aside for 2 to 3 hrs.
3. Preheat grill for 5 mins.
4. Cook the chicken each side for about 20 mins.
5. Serve with pudina chutney.