Saturday, August 15, 2015

Instant Sambar Podi


Ingredients:
Dry chilli - 25
Coriander seeds - 1 cup
Fenugreek seed - 1 tbsp
Asafoetida - a small piece

Preparation :
1. Dry roast chilli , coriander seeds , fenugreek seeds, asafoetida.
2. Cool them and dry grind into fine powder.

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