Ingredients :
Omapodi - 2 cups
Karaboondi - 2 cups
Flattened rice ( Aval ) - 1 cup
Split gram - 100 gms
Roasted green peas - 50 gms
Roasted peanuts - 100 gms
Fried curry leaves - Few
Salt - As required
Fried Corn flakes - 50 gms
Chili powder - As required
Sugar - 1tsp
Asafoetida - 1 tsp
Preparation :
1. Fry the flattened rice slowly and keep them aside.
2. Combine split gram , roasted peanuts , roasted green peas and curry leaves in a bowl.
3. Gradually add the flattened rice , omapodi , karaboondi.
4. Finally add salt , chilly powder , asafoetida and sugar. Mix them well.
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